Long time – no see
I apologize for the lack of posts…things were just. busy. I have quite a few posts in draft form and promise to post soon (including pictures of my parents house progression that I know my over 40 readers have been waiting somewhat-patiently for).
In the mean time, I saw this recipe for Baked Ziti in the Williams-Sonoma catalog and thought it looked outstanding. Probably not one L would enjoy, but easy enough to put some plain ziti and pasta aside for her to enjoy. You could also leave out the meat and make it vegetarian….YUM!
I also want to try this Racheal Ray eggplant parm recipe – I’ll try anything that takes less than 30 minutes. I’ve never made eggplant parm but my Mom orders it frequently and it always looks so good. Keep your fingers crossed – it will be new recipe, Italian weekend at our house this weekend!